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It's with great pleasure that we announce Rancho Alegre Lavender has a new home with new owners!

Sandi Bohner and Bill Webster, who've made their mark in wine industry with their Little Valley Winery in Sunol have expanded their operations by becoming lavender growers and adding the Rancho Alegre product lines to their Little Valley Lavender brand. Their three acre farm is now home to over 4000 English lavenders and popular hybrids-- Provence for culinary use and Grosso which is used for essential oils and in a wide range of natural home, spa, and pet products. This picture was taken at the blessing of the fields this summer in Sunol.

Already well known in the wine industry for their award-winning White Rabbit brand varietals, Little Valley Lavender began introducing innovative herbal products last year primarily at Tesla Vintners Cooperative Tasting Room in Livermore, California where their wines are sold. "We visited Rancho Alegre last summer just to purchase a few soaps and sachets, and we ended up buying the whole business!" Bill remembered, laughing at the irony. " Last fall we replanted mature, bare root Rancho Alegre stock, adding to our own and then this summer we moved all the products and operations equipment to Little Valley before the harvest."

To learn the nuances of running an herb business, Sandi and Bill have worked closely with us all year and we are staying on a consultants while they make Rancho Alegre their own. It will now be called Rancho Alegre at Little Valley Lavender.

We've made every effort to ensure our valued customers get the same personal service and high quality products while the transition is taking place.

Sandi and Bill bring many years of gift merchandising, sales and food service experience to this business and I know they will add their own creative flair as they take Rancho Alegre to new levels of success. Sandi was previously the leading outside sales manager for coffee and espresso roasting firm, Mr. Espresso of Oakland. She has also started and managed four popular cafes in the area, has been the events and wedding coordinator at Garre Winery, managed product development for Paradise Bakery and was with well known chocolatier, Cocolat.

Bill, a self-described "serial entrepreneur," has been the vice president of business development and engineering in a number of Bay Area technology firms. He will take over the distillation of essential oils which are the foundation of the products and also will assist Sandi in marketing and product development.

Being lavender growers fulfilled a lifelong dream for both of us and it has been an incredibly meaningful adventure ---a true and unexpected gift. We are amazingly blessed to have learned so much and made so many wonderful friends along the way. Both Fred and I will continue to be involved in the industry in new and different ways and look forward to maintaining the connections we've made. We know Sandi and Bill are enthusiastically anticipating the chance to get acquainted with all the Rancho Alegre customers and friends across the country and we encourage you to contact them at their new toll free number: 1.877.LVNDR4U (1.877.586.3748) or via email: lavender@tdl.com.

Best regards,
Susan Ditz and Fred Brittle
Sandi Bohner and Bill Webster


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At the request of many customers, we've created the Lavender Home line of all natural household products which will make doing chores much more enjoyable, we promise! Go take a look.

Go there ->

One of our great pleasures was working with extraordinary chef, Sharon Shipley, who sadly passed away in the spring. Her incredible talent lives on through the amazing cookbook she wrote, which evolved from recipes she created using Rancho Alegre culinary lavender. It's one of the easiest and most fun cookbooks ever written. Buy it for yourself and your friends and enjoy exploring the contents-- delicious surprises inside!, Cooking With Lavender


 
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